L'Azure Restaurant
Dinner Menu | | Starters | Prices * | | Lobster Bisque | $13.00 | | Grilled Fresh Salmon with pineapple dressing on a radish and sweet pepper salad | $16.50 | | Chilled Tiger Prawns with a cucumber and fresh mint salad and red pepper aioli | $18.00 | | Classic Caesar Salad with romaine lettuce, shaved parmesan, grilled crostini and lemon, garlic and anchovy dressing | $14.00 | | with chicken | $16.50 | | with Shrimp | $18.50 | | Caprese Salad of vine ripened tomatoes, cherry tomatoes, fresh mozzarella, rocket lettuce, basil and virgin olive oil with a prosciutto twirl | $16.50 | | Mixed Leaf Salad with cherry tomatoes, grapes and red onions served with a creamy house dressing | $8.50 | | Crab Cakes - Lightly fried panko crusted Crab Cakes with a side salad and 2 dips | $18.50 | | Rosette of Scottish Smoke Salmon with baby lettuce, sour cream, avocado puree and sauce vierge | $16.50 | | |
Main Courses | | | Grilled Dijon and Herb Marinated Chicken Breast served with linguine, leeks, asparagus and mascarpone with a marinated tomato and rocket salad | $25.00 | | Herb Roasted Rack of Lamb with leak mash, fine beans and a aMadeira, lemon reduction | $33.00 | | Pan Seared Catch of the Day - Herb roasted new potatoes, grilled vegetables and a sauce vierge | $28.00 | | Grilled Sword Fish with Lyonnaise potatoes, sautéed sugar snaps and a dill sauce | $25.00 | | Seared Mahi Mahi with tomato compote, olives, capers and fresh herbs, grilled zucchini and sautéed potatoes | $25.00 | | Tandori Tiger Prawns with saffron and alamond rice, lobster foam and a green salad with a citrus dressing | $31.00 | | 8 oz Grilled Fillet Mignon* with garlic, chive mash, grilled asparagus and a wild mushroom and merlot sauce | $40.00 | | Local Spiny Lobster* served with linguine, cherry tomatoes, garlic and virgin olive oil with a side fresh herb salad | $44.00 | | Penne Pasta with proscuitto, mushrooms, cream, parmesan and fresh basil | $21.00 | | Linguine with Grilled Vegetables virgin olive oil, fresh tomatoes, chevre goats cheese and toasted pine nuts | $21.00 | | 8 oz Rib Eye of Beef* with grilled asparagus, smashed new potatoes and a port and pearl onion reduction | $39.00 | | |
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All Prices in US$. Prices are V.A.T inclusive & are subject to 10% Service Charge. * Meal Plan Supplement.
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Dining 
L'Azure Restaurant | Zen Restaurant | Carriage House Poolside Restaurant